Temporal and spatial dynamics within the fungal microbiome of grape fermentation
C. A. Onetto, C. M. Ward, S. Van Den Heuvel, L. Hale, K. Cuijvers, A. Borneman
The paper analyzes fungal microbiomes across grape fermentation to understand spatial and temporal dynamics, identifying three community types and the role of grape niche over local conditions.
bioRxiv · Jan 15, 2024Microbiology