Author

D. Chaudhari

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Microbiology· 2

Signature Assays, Organisms & Methods

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Approach:statistical model· 2 Organism:bacteria (other)· 1 Research Focus:database / resource· 1 Assay:DNA methylation· 1 Research Focus:ecology & biodiversity· 1 Assay:metagenomics· 1 Organism:plant (other)· 1

Frequent Co-Authors

P. Rahi· 2 shared A. Das· 1 shared J. Layek· 1 shared K. Rangappa· 1 shared M. Khairnar· 1 shared S. Basavaraju· 1 shared S. Gujarati· 1 shared Y. S. Shouche· 1 shared

Activity by Year

2019-2020 · peak 1/yr

Co-Author Collaboration Network

9 top collaborators · 21 mutual co-author links

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2 shared papersMicrobiology

P. Rahi

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2 papers

Recent·Most cited

Description of Klebsiella indica sp. nov., isolated from the surface of tomato.

S. Gujarati, D. Chaudhari, M. Khairnar, Y. Shouche, P. Rahi

The paper describes a novel bacterial species, Klebsiella indica, isolated from tomato surface, distinguished by phylogenetic, genomic, and phenotypic analyses.

International Journal of Systematic and Evolutionary Microbiology · May 1, 2020Peer-reviewedMicrobiology

Homogenization of Rhizosphere Bacterial Communities by Pea (Pisum sativum L.) Cultivated under Different Conservation Agricultural Practices in the Eastern Himalayas

D. Chaudhari, K. Rangappa, A. Das, J. Layek, S. Basavaraju, Y. S. Shouche, P. Rahi

The paper shows that pea plants cultivate distinct bacterial communities in their rhizosphere under different conservation agriculture practices, selecting specific taxa for nutrient uptake and stress management.

bioRxiv · Jun 6, 2019 · PreprintMicrobiology