Antibiotic resistome and microbial community structure during anaerobic co-digestion of food waste, paper and cardboard
K. Kanger, N. G. H. Guilford, H. P. Lee, C. L. Nesbo, J. Truu, E. A. Edwards
This study evaluates antibiotic resistance gene (ARG) diversity and microbial community changes during anaerobic digestion of organic waste, finding reduced ARG abundance but persistence in digestion products.
bioRxiv · Mar 1, 2019Microbiology