Elevated temperature alters microbial communities, but not decomposition rates, during three years of in-situ peat decomposition
S. W. Roth, N. A. Griffiths, R. K. Kolka, K. C. Oleheiser, A. A. Carrell, D. M. Klingeman, A. Seibert, J. Chanton, P. J. Hanson, C. W. Schadt
This study examines how warming and elevated CO2 affect peat microbial communities and decomposition rates over three years, finding microbial changes but no significant decomposition rate shifts.
bioRxiv · Apr 13, 2023Ecology