Author

Kantha Shelke

Johns Hopkins University

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Bioengineering· 1

Signature Assays, Organisms & Methods

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Approach:benchmark study· 1 Research Focus:benchmarking· 1

Frequent Co-Authors

Amy C. RowatiD· 1 shared Cameron SemperiD· 1 shared Caroline Kolta· 1 shared Dan Blaustein‐RejtoiD· 1 shared Isaac R. EmeryiD· 1 shared Jordan Giali· 1 shared Josephine WeeiD· 1 shared Laura J. DomiganiD· 1 shared

Activity by Year

2026-2026 · peak 1/yr

Co-Author Collaboration Network

10 top collaborators · 45 mutual co-author links

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1 shared paperBioengineering

Amy C. RowatORCID

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1 paper

Recent·Most cited

A proposed framework for evaluating meat alternatives

Cameron Semper, Caroline Kolta, MJ Kinney, Jordan Giali, Michaella Rogers, Dan Blaustein‐Rejto, Amy C. Rowat, Olivia J. Ogilvie, Ryan Hutmacher, Josephine Wee, Isaac R. Emery, Laura J. Domigan, Kantha Shelke

This paper proposes a framework to evaluate meat alternatives by assessing their structural, nutritional, and organoleptic properties, safety, and environmental and economic benefits.

Future Foods · May 5, 2026Peer-reviewedBioengineering