Author

Margaux Brewer

University College Dublin

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Pharmacology & Toxicology· 1

Signature Assays, Organisms & Methods

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Research Focus:cell type annotation· 1 Approach:deep learning· 1 Assay:proteomics· 1

Frequent Co-Authors

Arun HS KumariD· 1 shared

Activity by Year

2026-2026 · peak 1/yr

1 paper

Recent·Most cited

The Molecular Signature of Umami Palatability in Dogs Based on Amino Acid Interactions with Canine Taste Receptors.

Margaux Brewer, Arun HS Kumar

This study identifies amino acids that optimally stimulate umami taste in dogs using receptor-ligand docking, revealing key amino acids and their interactions with taste receptors.

Archives of Life Sciences Research · Apr 3, 2026Peer-reviewedPharmacology & Toxicology