Molecular Dynamics Study on the Effects of Charged Amino Acid Distribution Under low pH Condition to the Unfolding of Hen Egg White Lysozyme and Formation of Beta Strands.
T. Sutthibutpong, P. Asanithi, I. Alam, H. F. Zein
This study uses molecular dynamics simulations to investigate how low pH and high temperature affect the unfolding of hen egg white lysozyme and the formation of beta strands.
bioRxiv · Mar 25, 2021Biophysics