Consumption of artificially sweetened beverages during pregnancy impacts infant gut microbiota and body mass index
I. Laforest-Lapointe, A. B. Becker, P. J. Mandhane, S. Turvey, T. J. Moraes, M. R. Sears, P. Subbarao, L. K. Sycuro, M. B. Azad, M.-C. Arrieta
This study examines the impact of maternal artificial sweetened beverage consumption during pregnancy on infant gut microbiota composition and body mass index at one year of age.
Gut Microbes · Dec 31, 2020Peer-reviewedMicrobiology