The use of bacterial consortia improves seed tuber production in potato varieties for frying
S. Contreras-Liza, R. Mauricio Ramirez, P. Rodriguez Grados, J. P. Quiliche, J. Montemayor Mantilla, E. Palomares Anselmo
This study evaluates the impact of bacterial consortia on potato growth and tuber production in greenhouse conditions, finding that certain consortia enhance plant growth and tuber yield.
bioRxiv · Nov 2, 2023 · PreprintPlant Biology