Leaf chemical defences and insect herbivory in oak: accounting for canopy position unravels marked genetic relatedness effects
E. Valdes-Correcher, A. Bourdin, S. C. Gonzalez-Martinez, X. Moreira, A. Galman, B. Castagneyrol, A. Hampe
Abstract
Background and AimsHighly controlled experiments revealed that plant genetic diversity and relatedness can shape herbivore communities and patterns of herbivory. Evidence from the field is scarce and inconsistent. We assessed whether a genetic signal underlying herbivory can be detected in oak forest stands when accounting for variation at smaller (within-tree) and larger (among-stand) scales. MethodsWe tested relationships between tree genetic relatedness, leaf chemical defences and insect herbivory at different canopy layers in 240 trees from 15 Pedunculate oak (Quercus robur) forest stands and partitioned sources of variability in herbivory and defences among stands, individuals, and branches. Key ResultsLeaf defences, insect herbivory, and their relationship differed systematically between the upper and the lower tree canopy. When accounting for this canopy effect, the variation explained by tree genetic relatedness rose from 2.8 to 34.1 % for herbivory and from 7.1 to 13.8 % for leaf defences. The effect was driven by markedly stronger relationships in the upper canopy. ConclusionsOur findings illustrate that properly accounting for other sources of variation acting at different scales can reveal potentially relevant effects of the host plant genotype on patterns of leaf chemical defences and associated insect herbivory in natural tree populations.
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