Topic · Food Science · Agricultural and Biological Sciences

Fermentation and Sensory Analysis

OpenAlex topic; a paper is listed when OpenAlex scores it at least 0.5 for this topic.

1 paper

Monod model is insufficient to explain biomass growth in nitrogen-limited yeast fermentation

Adding carbohydrate accumulation to Monod growth and tying fermentation rate to protein lets a yeast kinetic model capture post-nitrogen-depletion biomass gains that Monod alone misses.

Applied and Environmental Microbiology · Aug 4, 2021Peer-reviewedSystems Biology✦ In-depth digest