Defining the root endosphere and rhizosphere microbiomes from the World Olive Germplasm Collection
A. J. Fernandez-Gonzalez, P. J. Villadas, C. Gomez-Lama Cabanas, A. Valverde-Corredor, A. Belaj, J. Mercado-Blanco, M. Fernandez-Lopez
This study compares the microbial communities of the olive root endosphere and rhizosphere, finding that cultivar genotype shapes these communities more than environmental factors.
bioRxiv · May 13, 2019Microbiology