EcologybioRxivPreprint
A sustainable and bee-pollinated coffee to start your day
Denise Araujo Alves, Jenifer Dias Ramos, Charles Fernando dos Santos…·Cristiano Ragagnin de Menezes
This study shows that managed bees improve coffee yield and quality, increase farmer income, and are not significantly harmed by field-realistic levels of thiamethoxam.
DOI 10.1101/2024.09.30.615918