Unveiling the Impact of Vernalization on Seed Oil Content and Fatty Acid Composition in Rapeseed Through Simulated Shorter Winters
I. Cagli, B. E. Kivrak, O. Altunbas, C. Sonmez
This study examines how simulated shorter winters affect vernalization, seed oil content, and fatty acid composition in rapeseed varieties.
bioRxiv · Jan 4, 2024Plant Biology