Two independent loss-of-function mutations in anthocyanidin synthase homeologous genes make sweet basil all green
I. Gonda, M. Abu-Abied, C. Adler, R. Milavski, O. Tal, R. Davidovich-Rikanati, A. Faigenboim, T. Kahane-Achinoam, A. Shachter, D. Chaimovitsh, N. Dudai
The paper identifies two loss-of-function mutations in homeologous anthocyanidin synthase genes that cause sweet basil to be green by preventing anthocyanin production.
bioRxiv · May 16, 2022Plant Biology