Aquaponics versus conventional farming: effects on the growth, nutritional and chemical compositions of Celosia argentea L., Corchorus olitorius L., and Ocimum gratissimum L.
G. O. OLANREWAJU, D. D. SARPONG, A. O. AREMU, O. E. ADE-ADEMILUA
This study compares the growth, nutritional, and chemical compositions of three leafy vegetables grown in aquaponics versus conventional systems, finding similar biomass to soil but better than hydroponics, and varying phytochemical profiles.
bioRxiv · Oct 6, 2022 · PreprintPlant Biology