BioinformaticsbioRxivPreprint
Predictive functionality of bacteria in naturally fermented milk products of India using PICRUSt2 and Piphillin pipelines
H. Nakibapher Jones Shingling, Jyoti Prakash Tamang
The paper compares PICRUSt2 and Piphillin for predicting functional gene profiles in Indian naturally fermented milk products, finding PICRUSt2 provides more comprehensive results.