M.-C. Champomier-Verges

Holistic integration of omics data reveals the drivers that shape the ecology of microbial meat spoilage scenarios

This study integrates multi-omic data from meat production to identify key factors shaping microbial spoilage scenarios in poultry and pork sausages.

Heme uptake in Lactobacillus sakei evidenced by a new ECF-like transport system.

This paper identifies a new ECF-like heme uptake system in Lactobacillus sakei through genetic and biochemical analyses.