GPRC6A as a novel kokumi receptor responsible for enhanced taste preferences by ornithine
Takashi Yamamoto, Kayoko Ueji, Haruno Mizuta, Chizuko Inui‐Yamamoto, Natsuko Kumamoto, Yasuhiro Shibata, Shinya Ugawa
This study identifies GPRC6A as a novel kokumi receptor that mediates enhanced taste preferences induced by ornithine in rats.
eLife · May 1, 2025Peer-reviewedNeuroscience