Common Garlic (Allium sativum L.) has Potent Anti-Bacillus anthracis Activity
R. Kaur, A. Tiwari, M. Manish, I. K. Maurya, R. Bhatnagar, S. Singh
This study evaluates the anti-Bacillus anthracis activity of common plants, finding that garlic extract shows potent bactericidal effects and stability under various conditions.
bioRxiv · Jul 20, 2020Microbiology