Steroidal glycoalkaloids contribute to anthracnose resistance in Solanum lycopersicum
M. L. Fabian, C. Zhang, J. Sun, N. P. Price, P. Chen, C. R. Clarke, R. W. Jones, J. R. Stommel
This study identifies steroidal glycoalkaloids (SGAs) as contributors to anthracnose resistance in tomato, showing higher SGA accumulation and gene expression in resistant fruit.
bioRxiv · Aug 8, 2022Plant Biology