Temporally-precise basolateral amygdala activation is required for the formation of taste memories in the gustatory cortex
Elor Arieli, Ron Gerbi, Mark Shein Idelson, Anan Moran
This study identifies that late BLA activation during novel taste experience is essential for CTA, early c-Fos expression in GC, and palatability coding changes, but not for taste identity or perception.
The Journal of Physiology · Aug 28, 2020Peer-reviewedNeuroscience