Changes in salt-marsh vegetation weakly affect top consumers of aquatic food webs
D. Lafage, A. Carpentier, S. Duhamel, C. Dupuy, E. Feunteun, S. Lesourd, J. Petillon
This study assesses how changes in salt-marsh vegetation affect top consumers in aquatic food webs using stable isotope analysis, finding weak vegetation effects and stronger site effects.
bioRxiv · Jul 27, 2020 · PreprintEcology