Resveratrol induces H2A.X phosphorylation and H4K16 de-acetylation in Toxoplasma gondii
S. M. Contreras, A. Ganuza, M. M. Corvi, S. O. Angel
This study shows resveratrol inhibits Toxoplasma gondii growth by reducing H4K16 acetylation and increasing H2A.X phosphorylation, suggesting a role in DNA damage or repair.
bioRxiv · Aug 25, 2020Microbiology