Author

Zhifang Gao

Jiangsu Academy of Agricultural SciencesPrimary ORCID profile (0000-0001-8384-4927 · 1 paper)Unclaimed ORCID profile · follow to get notified of new preprints

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Same name, identified by ORCID

Zhifang GaoiD1 paper · Chinese Academy of Sciences

Biology Disciplines

Click to filter author papers

Genetics· 1

Signature Assays, Organisms & Methods

Click to filter · or open tag

Research Focus:differential expression· 1 Approach:experimental assay· 1 Research Focus:gene regulatory network inference· 1 Assay:metabolomics· 1 Assay:proteomics· 1 Approach:statistical model· 1

Frequent Co-Authors

Han Qing ZhaoiD· 1 shared Huixue DaiiD· 1 shared Jun HongiD· 1 shared Lihua NingiD· 1 shared Ling ZhouiD· 1 shared Qiaoqiang Hu· 1 shared Shuaiqiang LiangiD· 1 shared Wenming ZhaoiD· 1 shared

Activity by Year

2025-2025 · peak 1/yr

Co-Author Collaboration Network

10 top collaborators · 45 mutual co-author links

Click any collaborator node to inspect or filter shared papers

Focal author (center)Selected co-authorORCID co-authorUnlinked name

Curved chords = mutual co-authorship

1 shared paperGenetics

Han Qing ZhaoORCID

Mutual co-authors in cluster

Author profile →

1 paper

Recent·Most cited

A novel allele of Sh1 underlines the conversion of waxy corn to wx-sweet corn

Ling Zhou, Lihua Ning, Shuaiqiang Liang, Qiaoqiang Hu, Wenxiang Zhang, Yuxin Pan, Zhifang Gao, Jun Hong, Yuancong Wang, Wenming Zhao, Yanping Chen, Huixue Dai, Han Qing Zhao

The paper identifies a novel Sh1 allele in corn that synergizes with waxy1 to alter carbohydrate metabolism, resulting in a waxy-sweet texture in maize kernels.

bioRxiv · Nov 5, 2025 · PreprintGenetics