Systems BiologybioRxivPreprint
Low-pH conditions drive transient changes in shell calcification and the microbiome in a pH-resistant strain of the the Pacific oyster Magallana gigas
Roxanne Banker, John J. Stachowicz, David A. Gold
The study shows low-pH conditions increase shell mass in a pH-resistant oyster strain, alter microbiome composition, and change gene expression related to calcification and immunity.
DOI 10.1101/2025.04.13.648625