Metagenomic analysis and keeping quality determination of stored pepper pastes
Abosede O. Fawole, Kunle Ogungbemi, Gbemisola Olufunke Onipede, Adelodun Lawrence Kolapo, Emmanuel Odunayo Okedara
This study analyzes microbial communities in stored pepper pastes with and without onions using metagenomic analysis and chemical tests to assess their shelf life.
bioRxiv · Mar 14, 2025 · PreprintMicrobiology