A Comparative Analysis of Novel Deep Learning and Ensemble Learning Models to Predict the Allergenicity of Food Proteins
Liyang Wang, Dantong Niu, Xinjie Zhao, Xiaoya Wang, Mengzhen Hao, Huilian Che
This paper compares deep learning and ensemble learning models for predicting food protein allergenicity, finding that the transformer model achieved the highest AUC of 0.9578.
Foods · Apr 9, 2021Peer-reviewedBioinformatics