Jean‐Christophe Poggiale

This study examines how evolution affects the robustness of marine food webs under fishing pressure, finding that evolution often enhances robustness but can also lead to negative outcomes under certain conditions.

This study evaluates reserve configurations to support species diversity and trophic levels, finding that larger, fewer protected areas enhance conservation metrics, while smaller reserves improve species abundance outside through spillover effects.

This paper examines how direct and community-driven selection influence body size evolution in harvested predator-prey systems, showing their combined impact on evolutionary trajectories and fishery yields.

This study examines fishing strategies in multispecies fisheries, showing predators are more affected by fishing than prey, and high yields come with ecological trade-offs and risks.