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Influence of native endophytic bacteria on the growth and bacterial crown rot tolerance of papaya (Carica papaya)

M. P. S. Rivarez, E. P. Parac, S. F. M. Dimasingkil, E. Mirnia, P. M. Magdalita

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Abstract

The native plant microbiome is composed of diverse communities that influence its overall health, with some species known to promote plant growth and pathogen resistance. Here, we show the antimicrobial and growth promoting activities of autoclaved culture metabolites (ACMs) from native endophytic bacteria (NEB) in a papaya cultivar that is tolerant to bacterial crown rot (BCR) caused by Erwinia mallotivora. Initially, bacterial colonization in recovering tissues of this cultivar was observed before onset of tissue regeneration or regrowth. We further isolated and characterized these bacteria and were able to identify two culturable stem NEB under genera Kosakonia (EBW), related to Enterobacter, and Sphingomonas (EBY). We also identified root NEB (BN, BS and BT) under genus Bacillus. Inhibition assays indicated that ACMs from these NEB promptly (18-30h) and efficiently inhibited (60-65%) E. mallotivora proliferation in vitro. Interestingly, when ACMs from BN and EBW were inoculated in surface-sterilized papaya seeds, germination was variably retarded (20-60% reduction) depending on plant genotype, but plant biomass accumulation was significantly stimulated, at around two-fold increase. Moreover, greenhouse experiments show that ACMs from all isolates, especially EBW, significantly reduced BCR incidence and severity in susceptible genotype, at around two-fold. In general, our observations of pathogen antagonism, plant growth promotion leading to disease reduction by ACMs of native endophytic bacteria suggested its contribution to increased fitness of papaya and tolerance against the (re)emerging BCR disease.

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