Assessment of Genetic Resources to Major Tomato Diseases: Insights from wild germplasm and public S. lycopersicum collections
Ehtisham Hussain, Chien-yu Cheng, I-Min Huang, Chenyu LiniD, Samrin GuliD, Ijaz Rasool Noorka, Assaf EybishitziD, Chutchamas Kanchana-udomkaniD, Maarten van ZonneveldiD, Ya‐Ping LiniD
Abstract
Tomato (Solanum lycopersicum L.) production is severely impacted by biotic stresses, leading to significant yield losses. Developing genetically resistant cultivars presents a sustainable alternative to chemical control, which is often costly and ineffective against evolving pathogens. This study utilized molecular markers to assess genetic resistance to key tomato diseases, including Fusarium wilt, late blight, bacterial wilt, root-knot nematode, Tomato Mosaic Virus (ToMV), and Tomato Yellow Leaf Curl Virus (TYLCV), across 964 tomato accessions comprising both wild germplasm and cultivated varieties. Wild germplasm exhibited the highest frequencies, with S. peruvianum identified as a rich reservoir of resistance loci. Markers associated with TYLCV (Ty-1/3, Ty2) and Fusarium wilt (I2(OH)) were particularly prevalent in wild species. The potential for gene pyramiding potential was evident, with some wild accessions carrying up to six resistance loci. In contrast, resistance loci were limited in Solanum lycopersicum. Two S. lycopersicum germplasm collections were screened: a geographically representative collection from four Southeast Asian national genebanks and a genetically representative core collection from global public genebanks. The highest resistance frequencies in S. lycopersicum were observed for bacterial wilt-associated markers SLM12-2 and SLM12-10. However, the overall scarcity of resistance alleles in S. lycopersicum emphasizes the need for further introgression of resistance genes from wild relatives. This study provides valuable genetic insights into tomato germplasm for combating biotic stress, forming a foundation for sustainable breeding strategies to enhance disease resistance and safeguard global tomato production.
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