bioRxivEcology
Plant organic matter inputs exert a strong control on soil organic matter decomposition in a thawing permafrost peatland
R. M. Wilson, M. Hough, B. Verbeke, S. Hodgkins, Isogenie Coordinators, J. Chanton, S. Saleska, V. Rich, M. Tfaily
Abstract
Peatlands are a climate critical carbon (C) reservoir that will likely become a C source under continued warming. A strong relationship between plant tissue chemistry and the soil organic matter (SOM) that fuels C gas emissions is inferred, but rarely examined at the molecular level. Here we compared Fourier transform infrared (FT-IR) spectroscopy measurements of solid phase functionalities in plants and SOM to ultra-high-resolution mass spectrometric analyses of plant and SOM water extracts across a palsa-bog-fen thaw and moisture gradient in an Arctic peatland. From these analyses we calculated the C oxidation state (NOSC), a measure which can be used to assess organic matter quality. Palsa plant extracts had the highest NOSC, indicating high quality, while extracts of Sphagnum, which dominated the bog, had the lowest NOSC. The percentage of plant compounds that are less bioavailable and accumulate in the peat, increases from palsa (25%) to fen (41%) to bog (47 %), reflecting the pattern of percent Sphagnum cover. The pattern of NOSC in the plant extracts was consistent with the high number of consumed compounds in the palsa and low number of consumed compounds in the bog. However, in the FT-IR analysis of the solid phase bog peat, carbohydrate content was high implying higher quality SOM. We explain this discrepancy as the result of low solubilization of bog SOM facilitated by the low pH in the bog which makes the solid phase carbohydrates less available to microbial decomposition. Plant-associated lignins and tannins declined in the unsaturated palsa peat indicating decomposition, but accumulated in the bog and fen peat where decomposition was presumably inhibited by the anaerobic conditions. A molecular-level comparison of the aboveground C sources and peat SOM demonstrates that climate-associated vegetation shifts in peatlands are important controls on the mechanisms underlying changing C gas emissions.
- assay: metagenomics
- assay: proteomics
- research focus: ecology & biodiversity
- approach: experimental assay
Reproducibility ledger
Nobody has reported trying to reproduce this paper yet. Did you replicate an experiment or run the code? Your report saves the next lab a week.
Sign in to file a reproducibility report.
Related papers
- Vegetation and Microbes Interact to Preserve Organic Matter in Wooded Peatlands
H. Wang, J. Tian, … C. J. Richardson·bioRxiv·Apr 11, 2020
- Carbon and microbes in a degrading palsa mire are distinct from peatland and a wider connected sub-Arctic fluvial system
Nea Tuomela, Samu Elovaara, … David N. Thomas·ISME CommunicationsPeer-reviewed·Jan 1, 2025
- Biotic versus environmental controls on microbial degradation of permafrost organic matter
Rachel Mackelprang, Michael W. Snyder, … Robert G. M. Spencer·bioRxiv·Jun 8, 2026
- Elevated temperature alters microbial communities, but not decomposition rates, during three years of in-situ peat decomposition
S. W. Roth, N. A. Griffiths, … C. W. Schadt·bioRxiv·Apr 13, 2023
- Shrub and Sedge Rhizosphere Communities Display Distinct Affinities Toward Exudates and Soil Organic Matter Degradation: a Quantitative Stable Isotope Probing Analysis
Sean Robert Schaefer, Steven J. Blazewicz, … Jessica G. Ernakovich·Soil Biology and BiochemistryPeer-reviewed·May 28, 2026
- Constraints on microbial communities, decomposition and methane production in deep peat deposits
L. A. Kluber, E. R. Johnston, … C. W. Schadt·bioRxiv·Sep 30, 2019