The importance of cellulolytic and xylanolytic activities of Bacillus subtilis on dairy cow feed digestibility
V. Bonta', M. Battelli, E. Rama, M. Casanova, L. Pasotti, G. Galassi, S. Colombini, C. Calvio
This study investigates how cellulolytic and xylanolytic enzymes from Bacillus subtilis improve dairy cow feed digestibility and proposes a sustainable additive preparation process.
bioRxiv · Mar 20, 2023 · PreprintMicrobiology