Spatial heterogeneity and microbial terroir: balancing dispersal limitation and cultivar as drivers of microbial diversity in viticulture
Reid G. Griggs, David A Mills, Nicholas A. Bokulich
This study examines spatial heterogeneity and cultivar effects on microbial communities in vineyards, finding that spatial distance, not cultivar, drives microbial diversity and community similarity.
ISME Communications · Jan 1, 2026Peer-reviewedMicrobiology