Oxidative Stress and Biomarker Responses in the Atlantic Halibut After Long Term Exposure to Elevated CO2 and a Range of Temperatures
B. Carney Almroth, K. De Souza Bresolin, E. Jonsson Bergman, J. Sturve
This study examines the effects of elevated CO2 and varying temperatures on oxidative stress and enzyme activities in Atlantic halibut over three months.
bioRxiv · Jan 3, 2019Physiology