Author

F. L. Stoddard

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Biochemistry· 1 Plant Biology· 1

Signature Assays, Organisms & Methods

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Approach:experimental assay· 2 Organism:fungi (other)· 1

Frequent Co-Authors

J. Stougaard· 2 shared S. U. Andersen· 2 shared A. H. Schulman· 1 shared A. Vandenberg· 1 shared C. Crocoll· 1 shared C. K. Skovbjerg· 1 shared D. Angra· 1 shared D. M. O'Sullivan· 1 shared

Activity by Year

2019-2020 · peak 1/yr

Co-Author Collaboration Network

10 top collaborators · 38 mutual co-author links

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2 shared papersBiochemistry

J. Stougaard

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2 papers

Recent·Most cited

VC1 catalyzes a key step in the biosynthesis of vicine from GTP in faba bean

E. Bjornsdotter, M. Nadzieja, W. Chang, L. Escobar-Herrera, D. Mancinotti, D. Angra, H. Khazaei, C. Crocoll, A. Vandenberg, F. L. Stoddard, D. M. O'Sullivan, J. Stougaard, A. H. Schulman, S. U. Andersen, F. Geu-Flores

The paper identifies VC1 as the enzyme catalyzing vicine biosynthesis from GTP in faba bean and shows its role in vicine content regulation.

bioRxiv · Feb 26, 2020 · PreprintBiochemistry

Evaluation of yield, yield stability and yield-protein trade-off in commercial faba bean cultivars

C. K. Skovbjerg, J. N. Knudsen, W. Füchtbauer, J. Stougaard, F. L. Stoddard, L. Janss, S. U. Andersen

This study evaluates seed yield, yield stability, and yield-protein trade-off in 17 faba bean cultivars across four locations in Denmark and Finland over three years, finding that yield stability has limited impact on mean yield and some cultivars maintain high yield and protein content.

bioRxiv · Nov 15, 2019Plant Biology