Low incidence of plastic ingestion among three fish species significant for human consumption on the island of Newfoundland, Canada
M. Liboiron, J. Melvin, N. Richard, J. Saturno, J. Ammendolia, F. Liboiron, L. Charron, C. Mather
This study reports low plastic ingestion rates in three Newfoundland fish species, with 1.68% in Atlantic cod and 0% in Atlantic salmon and capelin.
bioRxiv · May 31, 2018Ecology