A three-country analysis of the gut microbiome indicates taxon associations with diet vary by location and strain
Lora A. Khatib, Se Jin Song, Amanda Hazel Dilmore, Jon G. Sanders, Caitriona Brennan, Alejandra Rios Hernandez, Tyler D. Myers, Renee E. Oles, Sawyer Farmer, Charles Cowart, Amanda Birmingham, Edgar A. Diaz, Oliver Nizet, Kat Gilbert, Nicole S. Litwin, , Rob D. Knight
The paper analyzes gut microbiome data from three countries to show diet-microbiota associations vary by location and strain.
mSystems · Jun 30, 2025Peer-reviewedMicrobiology