The biological sink of atmospheric H2 is more sensitive to spatial variation of microbial diversity than N2O and CO2 emissions in an agroecosystem
X. Baril, A.-A. Durand, N. Srei, S. Lamothe, C. Provost, C. Martineau, C. Guertin, K. E. Dunfield, P. Constant
The study examines how microbial diversity affects H2, N2O, and CO2 fluxes in agroecosystems, finding H2 flux is most sensitive to spatial microbial diversity variation.
bioRxiv · Oct 15, 2021Ecology