Author

P. K. Boss

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Microbiology· 1

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Approach:experimental assay· 1

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J. M. Gardner· 1 shared M. E. Walker· 1 shared V. Jiranek· 1 shared

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2020-2020 · peak 1/yr

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1 shared paperMicrobiology

J. M. Gardner

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1 paper

Recent·Most cited

The effect of grape juice dilution on oenological fermentation

J. M. Gardner, M. E. Walker, P. K. Boss, V. Jiranek

This study examines how diluting grape juice with water affects fermentation duration and outcomes in winemaking, finding that dilution shortens fermentation and alters volatile compound concentrations.

bioRxiv · Jul 29, 2020 · PreprintMicrobiology