M. Aaron MacNeil

The nutritional value of invertebrate aquatic foods

This study quantifies the global nutrient contribution of aquatic invertebrates and highlights their nutritional importance for human health and food policy.

Nutrient content estimation of the world's fishes

The paper estimates nutrient content for 5588 fish species using Bayesian models incorporating traits and phylogeny, and provides predictions and code through FishBase.

Potential yield and food provisioning gains from rebuilding the worlds coral reef fish stocks

This study quantifies the potential increase in sustainable fish yields from rebuilding coral reef fish stocks globally, showing significant food provisioning gains.

Hidden Diversity of Threatened Sharks and Rays in the Global Meat Trade

The paper reveals hidden diversity in shark and ray meat trade, showing underreported species and trade patterns across multiple countries.