Molecular BiologybioRxivPreprint
Glucose lowering effects by sago (Metroxylon sagu Rottb) resistant starches Type 2 and 4 in spontaneously type 2 diabetes, Goto kakizaki rat
Ezarul Faradianna Lokman, Sal Hazreen Bugam, Aina Shafiza Ibrahim…·Awang Zulfikar Rizal Awang Seruji
This study investigates the glucose-lowering effects of sago resistant starches RS2 and RS4 in Goto Kakizaki rats, finding reduced blood glucose levels and improved insulin and GLP-1 responses.
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