Pharyngeal neuronal mechanisms governing sour taste perception in Drosophila melanogaster
Bhanu Shrestha, Jiun Sang, Suman Rimal, Youngseok Lee
The paper identifies pharyngeal sour taste receptors in Drosophila that mediate appetitive responses to carboxylic acids, revealing a mechanism for detecting ingested acids.
eLife · Dec 11, 2024Peer-reviewedNeuroscience