NeurosciencePLoS ONEPeer-reviewed
Obesity: can environmental food odours make you lose control? Investigation of implicit priming effects on reactivity and inhibitory control towards foods
Marine Mas, Marie‐Claude Brindisi, Claire Chabanet, Stéphanie Chambaron
This study investigates how implicit olfactory priming affects reactivity and inhibitory control towards food in adults with different weight statuses, finding slower responses in overweight and obese individuals to specific food odors.
20 citations