Utilizing natural competence to genetically manipulate Lactobacillus iners
Kevin Y Cao, Daniella Serrador, Jhenielle R. Campbell, Rupert Kaul, William Wiley Navarre
This paper demonstrates that L. iners can be genetically manipulated using natural competence, enabling targeted gene disruptions to study its biology and potential as a probiotic.
Applied and Environmental Microbiology · Aug 10, 2026Peer-reviewedMicrobiology