Molecular BiologyFood Analytical MethodsPeer-reviewed
Combination of loop-mediated isothermal amplification and AuNP-oligoprobe colourimetric assay for pork authentication in processed-meat products
Pattanapong Thangsunan, Sasithon Temisak, Phattaraporn Morris…·Nuttee Suree
This paper develops a method combining LAMP and AuNP-nanoprobe assay for pork authentication in processed-meat products, achieving high sensitivity and specificity.
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