Effects of atmospheric CO2 levels on the susceptibility of maize to diverse pathogens
Ekkachai Khwanbua, Yunhui Qi, John Ssengo, Peng Liu, Michelle A. Graham, Steven A. Whitham
This study examines how elevated CO2 affects maize susceptibility to various pathogens, finding mixed effects with some pathogens showing increased or decreased susceptibility.
Plant Cell & Environment · Jul 31, 2026Peer-reviewedPlant Biology