Author

Dongbing Tao

Shenyang Agricultural University

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Microbiology· 1 Molecular Biology· 1

Signature Assays, Organisms & Methods

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Approach:experimental assay· 2 Research Focus:ecology & biodiversity· 1 Organism:yeast· 1

Frequent Co-Authors

Chen Wu· 1 shared Chunyan ZhaoiD· 1 shared Feiyu AniD· 1 shared Fenge Zheng· 1 shared Haisu ShiiD· 1 shared Jiayi Wang· 1 shared Jinlong TianiD· 1 shared Junhua ShaoiD· 1 shared

Activity by Year

2018-2019 · peak 1/yr

Co-Author Collaboration Network

10 top collaborators · 29 mutual co-author links

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1 shared paperMolecular Biology

Chen Wu

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2 papers

Recent·Most cited

Both Determinants of Allosteric and Active Sites Responsible for Catalytic Activity of Delta 12 Fatty Acid Desaturase by Domain Swapping

Haisu Shi, Jinlong Tian, Chen Wu, Mo Li, Feiyu An, Rina Wu, Junhua Shao, Yan Zheng, Xue Gang Luo, Dongbing Tao, Xu Chen, Yuzhen Pi, Chunyan Zhao, Xiqing Yue, Junrui Wu

This study identifies key amino acid residues and domains in FADS12 that influence catalytic activity and inhibition through domain swapping between two fungal species.

bioRxiv · Oct 1, 2019 · PreprintMolecular Biology

Comparison of Generally Recognized as Safe Organic Acids for Disinfecting Fresh-cut Lettuce

Jiayi Wang, Dongbing Tao, Yubo Liu, Siwen Han, Fenge Zheng, Zhaoxia Wu

This study evaluates the effectiveness of seven GRAS organic acids for disinfecting fresh-cut lettuce, finding that 1% lactic acid is most effective for microbial reduction without compromising quality.

bioRxiv · Jun 15, 2018 · PreprintMicrobiology