Author

E. Habza-Kowalska

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Biochemistry· 1

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Approach:experimental assay· 1

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J. Czyz· 1 shared K. Piwowarczyk· 1 shared U. Gawlik-Dziki· 1 shared

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2023-2023 · peak 1/yr

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1 shared paperBiochemistry

J. Czyz

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1 paper

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BiochemistrybioRxivPreprintJun 5, 2023

Oatmeal and wheat flour as the sources of thyroid peroxidase (TPO), lipoxygenase (LOX) and xanthine oxidase (XO) modulators potentially applicable in the prevention of inflammatory thyroid diseases

E. Habza-Kowalska, K. Piwowarczyk, J. Czyz, U. Gawlik-Dziki

This study investigates oatmeal and wheat flour compounds as modulators of TPO, LOX, and XO, suggesting their potential in preventing inflammatory thyroid diseases but cautioning about oncological implications.

DOI 10.1101/2023.06.05.543703

experimental assay

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