Self-produced hydrogen sulfide improves ethanol fermentation by Saccharomyces cerevisiae and other yeast species
E. Espinoza-Simon, P. Moreno-Alvarez, E. Nieto-Zaragoza, C. Ricardez-Garcia, E. Rios-Castro, S. Uribe-Carvajal, F. Torres-Quiroz
This study shows that hydrogen sulfide enhances ethanol fermentation in Saccharomyces cerevisiae and other yeast species by increasing glycolytic enzyme activity and ATP production.
bioRxiv · Aug 9, 2022Biochemistry